Menu & Specials
Dive into our exquisite food menu at L’Oasis, a palate-pleasing selection that ranges from local favorites to international delicacies, each dish crafted to offer an unforgettable dining experience.
Breakfast Menu
BERRY COMPOTE PANCAKES
Home-made Pancakes, berry compote, and ice cream
– $17 –
CAULIFLOWER BITES BURRITOS (V)
Warm tortilla, scrambled eggs, cheese, tomatoes, mushrooms, and smashed avocado. Cauliflower bites and smoky tomato relish.
– $19 –
HOLLANDAISE PESTO PUMPKIN FRITTERS (V)
Pumpkin, herbs, feta fritters, poached eggs and signature pesto Hollandaise sauce.
– $21 –
NUTELLA & FRUIT WAFFLES
Belgian Waffles, spread of Nutella, freash seasonal fruit and ice cream
– $17 –
BACON EGG BENEDICT BAO BUNS (GF) (V)
Crispy bacon, poached eggs, hashbrown, chipotle sauce on bao buns
– $21 –
FRENCH TOAST
Passionfruit-lemon curd on brioche slice, caramelized banana, coconut flakes, and ice cream.
– $17 –
EGGS YOUR WAY (GF)
Poach, scrambled, fried or omelette on top of sourdough
– $10 –
AVO DELUXE (GF) (V) (Ve)
Creamy avocado on sourdough, cherry tomato, feta cheese and dukkah
– $15 –
SPANISH OMELETTE (GF) (V)
Potatoes, onions, Spanish chorizo, and capsicum sautéed and mixed with whisked eggs. Sourdough bread and relish tomato sauce.
– $19 –
BREKKY BURGER (GF) (V)
Brioche bun burger, crispy bacon, hashbrown, fried egg, spinach, cheese, and relish tomato sauce.
– $16 –
L'OASIS BREAKFAST BOARD
Crispy bacon, charcoal-grilled Spanish chorizo, grilled mushrooms, golden hashbrown, halloumi bites, eggs your way, avocado, baked beans, grilled tomato, and sourdough
– For 1 person: $25 –
– For 2 people: $50 –
BREKKY BURGER (GF) (V)
The traditional breakfast brioche bun burger with crispy bacon, hashbrown, fried egg, spinach, cheese, drizzled with our relish tomato sauce.
– $17.95 –
Lunch Menu
BAO BUNS
Coleslaw, pickle onion and aioli
Chicken Karaage | Pork Belly | Crumbed Barramundi | Crumbed Tofu
– $6 (per unit) –
SALT & OREGANO CALAMARI
Crumbed Calamari (5)
– $11 –
CHEESEBURGER (GF) (V) (Ve)
Beef paty or crumbed chicken or grilled halloumi
American cheese, caramelized onions, beetroot and burger sauce
– $15 –
SMOKED BACON CARBONARA
Grilled bacon, fresh spinach mixed with our home-made garlic carbonara sauce.
– $18 –
CHICKEN PARMIGIANA
Chicken schnitzel, ham, tomato sauce, cheese, French fries and salad
– $18 –
FISH, CHIPS & SALAD
Barramundi, chips & salad
– $18 –
SUPER SALAD BOWL (GF) (V) (Ve)
Salmon or Perivian chicken or Cauliflower
Creamy avocado, spinach, kale, grilled tomato, spicy chickpeas, beetroot relish and bearnaise sauce.
– $22 –
SEAFOOD PLATE
Crumbed calamari, crumbed prawns, and crumbed barramundi. Salad, French Fries and tartare sauce.
– $20 –
PORK BELLY RIBS, CHIPS & COLESLAW
Sticky Pork ribs, French fries and coleslaw
– $25 –
Dinner Menu
TACOS (V)
Coleslaw, pickle onion & chipotle sauce
Chicken Karaage | Pork Belly |
Crumbed Barramundi | Crumbed Tofu
– $5 (per unit) –
CALAMARI & CHIPS
Crumbed calamari and chips
– $15 –
PORK BELLY BITES
Sticky sauce, pork belly (4)
– $16 –
PORK BELLY BURGER (GF)
Sticky pork belly, apple compote, coleslaw. Sweet potato fries.
– $22 –
PRAWN CARBONARA
Grilled prawns, fresh spinach mixed with our home-made garlic carbonara sauce
– $22 –
SUPER SALAD BOWL (GF), (V), (Ve)
Salmon or Peruvian Chicken or Cauliflower
Creamy avocado, spinach, kale, grilled tomato, spicy chickpeas, beetroot relish and bearnaise sauce
– $22 –
RIB EYE, CHIPS & SALAD
300gr Rib Eye, French fries and salad
Bearnaise Sauce or Mushroom Sauce
– $33 –
CHARCOAL BOARD
Sticky pork ribs, chicken skewers, Spanish chorizo, beef skewers, quesadillas, corn, salad and French fries
– to share: $55 –
SEAFOOD BOARD
Fried calamari, crumbed prawns, and crumbed barramundi, Greek salad, French fries and tartar sauce.
– to share: $38 –
Special Menus & Packages
Restaurant Hours
Monday - Wednesday: 8am – 4pm
Thursday - Friday: 8am – 9pm
Saturday: 7:30am – 9pm
Sunday: 7:30am – 4pm
Contact
Location
Phone
